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Saturday, January 3, 2009 Y 3:26 AM Bread Pudding  Ingredients 4 slices of bread 2 tbs melted butter 1/2 cup raisins (soak in rum) 3 eggs beaten 150g milk 70g sugar 1 tbs cinnamon 1 tsp vanilla Method 1. Cut bread into small pieces, place it into a baking pan, drizzle the melted butter over the bread, sprinkle with raisins 2.Place all others ingredients into another bowl, mix well and pour over the bread 3. Bake at 175 dreeges C in a preheated oven for 45 mins Labels: Bread |
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