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Tuesday, March 3, 2009 Y 9:26 PM Fried Nian Gao  Ingredients 1 piece of 500g nian gao (slice into small piece) Batter Egg : 1 no Self-raising flour : 150g Water : 180g Salt : 1/4 tsp Methods 1. Heat up some oil in a frying pan. 2. Dip slice nian gao into batter and deep fry till golden brown, dish out and drain. Labels: Other |
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